One-Pot Dinner - Knorr Cheddar Broccoli Pasta And Smoked Sausage
A one-pot dinner is great. Especially if you are a busy mom freaking out about what to make for dinner and what sides to go along with it.
Equipment
- 12" Pan with 2" sides
Ingredients
- 2 Packs Knorr Cheddar Broccoli Pasta
- 3 Cups Water
- 1 Cup Milk
- 2 tbsp butter
- 12 oz Smoked Beef Sausage aka Kielbasa
- 12 oz Frozen Broccoli Florets
- 2 Cups Sharp Cheddar Cheese (shredded)
Instructions
- Cut a smoked beef sausage into slices and fry in a 12" pan. Once Cooked to your liking move to a separate bowl and set aside for later.
- In the same 12" pan bring to a boil on medium heat, water, milk, and butter.
- While that is coming to a boil heat your broccoli as directed on the package but cut the heat time in half. You can either keep your broccoli the size they are or chop into smaller bite size pieces.
- Once your pan has come to a boil, add both packs of knorrs cheddar broccoli, sliced smoked sausage, and chopped broccoli. Stir together. Bring back to a boil then turn heat down and let simmer for about 10 minutes or until the pasta is tender. Stirring occasionally so it does not stick.
- Turn off stove, add your shredded cheese, and stir until well combined and completely melted.
- Enjoy!